ENDLESS MOUNTAINS COFFEE

HOW TO CARE FOR YOUR FRESH ROASTED COFFEE
FIVE THINGS FRESH ROASTED COFFEE DOES NOT LIKE:

1. HEAT -STORE YOUR COFFEE IN A  
    TEMPERATE LOCATION

2. AIR-TIGHTLY SEAL YOUR COFFEE
    AFTER EACH USE 

3. LIGHT-KEEP AWAY FROM LIGHT

4. TIME-CONSUME WITHIN THREE WEEKS FROM 
     WHEN IT WAS ROASTED

5. MOISTURE- DO NOT LEAVE WHERE THE   
    HUMIDITY IS HIGH

TYPE ROAST

CHARACTERISTICS

LIGHT

LIGHT BODIED-HIGHER ACIDITY

MEDIUM

SWEETER THAN LIGHT ROAST, EXHIBITING MORE BODY, MORE BALANCE IN ACIDITY, AROMA AND COMPLEXITY

DARK

SOMEWHAT SPICY, AROMAS AND FLAVORS OF ROAST BECOME MORE PREVALENT

REALLY DARK

SMOKEY-SWEET, LIGHT BODIED -QUITE INTENSE






FACT: COFFEE GOES STALE AND LOSES ITS AROMA AND TASTE DECREASINGLY FROM WHEN IT IS FIRST ROASTED UNTIL THREE WEEKS. PEAKING AND BEING AT ITS FINEST TASTE DURING WEEK ONE.